Benefits: Glycosides andoil in celerycan balance menstrual periods and improve digestion, lower the blood pressure and relieve coughs. Celery is good for hepatitis and cystitis, prevents varicose vericose veins and improves brain function and memory, the eyesight and the skin, it contains Vitamins A,B can C and beta carotine. Use: The stems and leaves are made into a juice. The scent of the fresh leaves will overcome meat and fish odours. The leaves are also great in Stir-Fried dishes, especially with pomphet fish. The seeds are used as a spice in sweets and desserts, and can garnish alcoholic drinks.